About MySavorista
Global inspiration, local joy—creative comfort food that’s doable on a Tuesday night.
Welcome to MySavorista — your home for epic burgers & melts, cozy casseroles, festive feasts, and street-food vibes you can actually pull off. We create flavorful, modern recipes designed to inspire kitchens, spark conversations, and satisfy every craving.
Chef Isabella “Izzy” Cortez (Chef Savori)
Age 34 • Based in Austin, Texas
Grew up between Spain and the US, blending Mediterranean traditions with modern twists. My philosophy is simple: Every recipe carries a story—let’s savor them all. I obsess over clear steps, accessible ingredients, and those golden, melty, crispy moments that bring everyone to the table.
Direct contact: [email protected]
MySavorista wasn’t born in a boardroom—it started in a happily messy kitchen on a rainy weeknight. We test, tweak, and sometimes scrap ideas until a dish passes our Tuesday Night Test: tired cook, real pantry, big smiles at the table.
Our Cooking Philosophy
Flavor-forward, approachable, and share-worthy. Think smash-burger upgrades, casseroles with clever twists, and seasonal spreads that make gatherings feel special—always with practical substitutions and clear, reliable instructions.
Global Inspiration, Local Joy
From Oktoberfest-inspired melts to Korean-BBQ burgers, we make world flavors feel like home.
Comfort, Elevated
Cozy classics with smarter techniques and achievable methods for real life.
Made to Share
Camera-ready textures and colors—with recipes that deliver off-screen, too.
Tested for Real Life
Every recipe is stress-tested by busy home cooks before it hits the site.
How We Develop Recipes
Each idea runs the MySavorista Gauntlet: multiple internal tests, feedback from community testers, and practical swaps for hard-to-find items. If instructions aren’t crystal-clear, we fix them—then (and only then) a recipe earns its place here.
Why You Can Trust Us
We’re storytellers and sticklers: creative enough to make it exciting, disciplined enough to make it work. Our community remakes these recipes again and again—and their feedback drives our updates.
Let’s Stay Connected
We love hearing from you—whether it’s a recipe request, a kitchen win, or troubleshooting why your cheese didn’t melt. We typically respond within 24–48 hours.
Prefer socials? Tag your creations with #MySavorista so we can cheer you on.